Farm Produce

From our family farm to your family table.

On our 6th generation family farm, you’ll find a range of high-quality, small scale products produced with the utmost respect for our land and our animals. This land is our home, our work, our legacy to future generations. We are passionate about regenerating our property, ensuring our animals have access to nutrient dense pastures grown in rich soil without chemicals, using biodiversity, crop and species rotation.

Our family believes in eating the best quality, most nutritional food, and we love sharing our farm produce for other families to enjoy.

Artisan Jersey dairy products, Milk fed pasture raised pork, Rose dairy veal and pastured eggs from free range hens.

Produced by the farmers, on the farm.

Tommerups Dairy Farm Shop Jersey Girl Dairy

Jersey Girl Dairy

Jersey Girl cultured butter, crème fraiche, double cream, and yoghurt, made right here on the farm, by the farmers. Rich and creamy gourmet ice creams.

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Milk fed pork

Heritage breed pigs, raised outdoors on chemical free pasture, creamy Jersey milk and locally milled grain. Mud wallows, green grass and straw beds; pig paradise.

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Rose veal

Jersey calves raised in open paddocks of chemical free pasture, on fresh Jersey milk and natural supplements. You’ll taste the difference.

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Farm Fresh Eggs Scenic Rim

Pastured Eggs

Tommy’s hens roam over 80 acres of chemical free pasture on our farm producing eggs that are rich in colour and flavour. True pastured eggs.

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Chef visits

We have built strong working relationships with our chef and food service clients; relationships that allow us to work together and support each other to connect with our customers.  Our chefs understand the challenges of an artisan farming business, and the wonderful opportunities that presents to them through close partnerships.

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Award winning produce

We are honoured to have received recognition ** four years in a row for our Jersey Girl dairy products. Our cultured salted butter won a state award in the dairy category in 2020, and the following year, our crème fraiche was also a winner of this prestigious title. In 2022, the award criteria changed to not only the reflect the quality of product but those who are standing out from the crowd in their farming practices to change the status quo and acknowledge producers with a focus on environmental sustainability, provenance, species diversity and collaboration. We were truly honoured to have been named as the Qld State Finalist 2022 and 2023 for the From The Dairy section.

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